Chef Mark's Supper Club
Monday, Wednesday & Friday | 5:30pm &7:30pm Exclusive to on-site guest
- Duration VariesDuration Varies
- 75 British pounds£75
- The Cartshed
Get set to taste exceptional food. We’ve partnered with the super-talented, Mark Kick, a former chef at The Ivy West Street, London’s infamous celebrity haunt, to bring you a carefully curated seasonal 3 course menu featuring ingredients from the farm and our incredible local vendors. Served in The Cartshed, our rustic and intimate dining barn, spend the evening enjoying a drink in front of the fire.
Broad Road Farm, Bradpole, Bridport, UK