The Cart Shed

Monday, Wednesday & Friday | 5:30pm &7:30pm

  • Duration Varies
  • 69 British pounds
  • The Cartshed

Service Description

Get set to taste exceptional food. We’ve partnered with the super-talented, Mark Kick, a former chef of London’s West Street Ivy Restaurant, to bring you a carefully curated seasonal menu featuring ingredients from the farm and our incredible local vendors. Served in The Cartshed, our rustic and intimate dining barn, where you can spend the evening enjoying a drink in front of the fire.

Upcoming Sessions

Contact Details

  • Broad Road Farm, Bradpole, Bridport, UK